Bordeaux, the city of the last meeting
Is also known for its famous place of "LES TROIS GRACES"
At this meeting, we made a remake
with beautiful french and spanish delegates !
At this meeting, we made a remake
with beautiful french and spanish delegates !
Soon the pictures of the lecturers in act will be availble
Meanwhile, look to several pictures of the social programme
Is Fermin interested by the nutritional advantages of wines (resveratrol et al)?
Yes but only when hand-made in old "barricas".
On the opposite, Sandra & Chloé
prefer industrial quantities
directly a glas of wine from the inox steel fermenters
Last 8th meeting in Bordeaux the 1st December 2011
It was organized by P. Sauvant , C. Atgié and coworkers and held on the
1st december 2011 in Bordeaux , at:
Chateau Luchey-Halde, Pessac-Bordeaux
(see location on map at: http://www.luchey-halde.com/ ).
The selection of the oral presentations made in english by young investigators belonging to the mini-network were based on the propositions received during September.
Opening words of the 8th Meeting of CTP Network
"Welcome to Chateau Luchey-Halde"
Oliver Lavialle, Managing Director of ENITA Bordeaux,
Christian Carpéné, Coordinator of the CTP Network, INSERM, Toulouse
Delipidating effect of resveratrol metabolites in 3T3-L1 adipocytes
A. Lasa, I. Churruca, J. Miranda, C. Andrés-Lacueva, M.P. Portillo
Department of Nutrition and Food Sciences, University of País Vasco Vitoria, Euskadi.
Human adipose tissue depot-specific regulation of autotaxin with obesity
C. Rancoule, R. Dusaulcy, S. Grès, C. Guigné, D. Quillot, P. Valet, J.S. Saulnier-Blache
Inserm U1048, I2MC, Université Paul Sabatier Toulouse, Midi Pyrénées.
Effects of resveratrol on hepatic triacylglycerol metabolism
G. Alberdi, V.M. Rodríguez, M.T. Macarulla, I Churruca, M.P. Portillo.
Department of Nutrition and Food Science, University of País Vasco, Euskadi.
Caveolin-3 enhances skeletal muscle hypertrophy via protein synthesis rather than proteolysis inhibition in C2C12 myoblasts
A. Hadj Sassi, J. Monteil, P. Sauvant and C. Atgié
Colloids and Lipids for Industry and Nutrition (CLipIN) Team - CBMN - U5248 - CNRS - IPB - University of Bordeaux 1, Aquitaine.
Adipose-specific expression of human SSAO/VAP-1 in mice invalidated or not for endogenous AOC3 gene
S. Grès, S. Bour, P. Valet, S. Jalkanen, C. Stolen, C. Carpéné
INSERM U1048, I2MC, University of Paul Sabatier Toulouse, Midi Pyrénées.
Is the Mediterranean diet as beneficial as we thought? Results from the Three-City cohort
C. Féart, K. Pérès, C. Samieri, JF. Dartigues, P. Barberger-Gateau.
Epidemiology of Nutrition and Eating Behaviours Research Team, INSERM U897 - ISPED ; University of Bordeaux Ségalen, Aquitaine.
Genetic variability in metabolic and behavioral responses to Western life: analysis of the transcortin-deficient mouse after high fat diet and chronic stress.
A.M. Minni, J.C. Helbling, P. De Deuwaerdère, C. Tridon, S. Grégoire, L. Bretillon, S. Layé, V. Pallet, N. Castanon and M.P. Moisan
Nutrition and Integrative Neurobiology Laboratory. INRA - Universities of Bordeaux 1 & 2, Aquitaine.
Effects of a weight loss program in obese children. The NUGENOI Project.
T. Rendo-Urteaga, A. Terán, C. Azcona-Sanjulián, and A. Marti
Department of Nutrition and Food Sciences, Physiology and Toxicology. University of Navarra, Navarre.
Hyperoxia modulates biochemical parameters and gene expression on murine mature adipocytes.
P. Quintero, P. González-Muniesa, and J.A. Martínez
Department of Nutrition and Food Sciences, Physiology and Toxicology. University of Navarra, Navarre.
Polyunsaturated fatty acids (omega-3 & omega-6) and chronic stress: when plasticity comes into it !
T. Larrieu and S. Layé
Nutrition and Integrative Neurobiology Laboratory. INRA - Universities of Bordeaux 1 & 2, Aquitaine.
Prediction of stroke in obese and non--obese patients: a possible use of DNA methylation studies.
A.M. Gómez-Uriz, F.I. Milagro, I. Abete, A. de Arce, E. Goyenechea, V. Blazquez, A. Moleres, J.A. Martínez, A. Lopez de Munain and J. Campión
Department of Nutrition and Food Sciences, Physiology and Toxicology. University of Navarra, Navarre.
Overweight prevalence and dietary behavior of children and adolescents in Aquitaine, France
C. Carriere, C. Langevin, S. Maurice, H. Thibault, and P. Barberger-Gateau
Epidemiology of Nutrition and Eating Behaviours Research Team, INSERM U897 - ISPED ; and INSERM, U897 (ex 593), University of Bordeaux Segalen, Aquitaine.
Concluding remarks
(CTP Network perspectives, publication of proceedings...)
Chateau Luchey-Halde, visit tour and wine testing
(By Olivier Lavialle, - Managing Director of ENITA Bordeaux)
Este 8a CTP meeting se ha celebrado como satelite meeting a un workshop llamado journée IRNHA (Institut de Recherche en Nutrition humaine d'Aquitaine) del 30 Nov 2011 dedicado a comportamiento alimentario cuyo programa esta indicado abajo.
Cette 8° réunion CTP s'est tenueen tant que meeting satellite a une journée IRNHA (Institut de Recherche en Nutrition humaine d'Aquitaine) du 30 Nov 2011, dédiée au comportement alimentaire, et dont le programme est reproduit ci-dessous.
1st december 2011 in Bordeaux , at:
Chateau Luchey-Halde, Pessac-Bordeaux
(see location on map at: http://www.luchey-halde.com/ ).
The selection of the oral presentations made in english by young investigators belonging to the mini-network were based on the propositions received during September.
Opening words of the 8th Meeting of CTP Network
"Welcome to Chateau Luchey-Halde"
Oliver Lavialle, Managing Director of ENITA Bordeaux,
Christian Carpéné, Coordinator of the CTP Network, INSERM, Toulouse
Delipidating effect of resveratrol metabolites in 3T3-L1 adipocytes
A. Lasa, I. Churruca, J. Miranda, C. Andrés-Lacueva, M.P. Portillo
Department of Nutrition and Food Sciences, University of País Vasco Vitoria, Euskadi.
Human adipose tissue depot-specific regulation of autotaxin with obesity
C. Rancoule, R. Dusaulcy, S. Grès, C. Guigné, D. Quillot, P. Valet, J.S. Saulnier-Blache
Inserm U1048, I2MC, Université Paul Sabatier Toulouse, Midi Pyrénées.
Effects of resveratrol on hepatic triacylglycerol metabolism
G. Alberdi, V.M. Rodríguez, M.T. Macarulla, I Churruca, M.P. Portillo.
Department of Nutrition and Food Science, University of País Vasco, Euskadi.
Caveolin-3 enhances skeletal muscle hypertrophy via protein synthesis rather than proteolysis inhibition in C2C12 myoblasts
A. Hadj Sassi, J. Monteil, P. Sauvant and C. Atgié
Colloids and Lipids for Industry and Nutrition (CLipIN) Team - CBMN - U5248 - CNRS - IPB - University of Bordeaux 1, Aquitaine.
Adipose-specific expression of human SSAO/VAP-1 in mice invalidated or not for endogenous AOC3 gene
S. Grès, S. Bour, P. Valet, S. Jalkanen, C. Stolen, C. Carpéné
INSERM U1048, I2MC, University of Paul Sabatier Toulouse, Midi Pyrénées.
Is the Mediterranean diet as beneficial as we thought? Results from the Three-City cohort
C. Féart, K. Pérès, C. Samieri, JF. Dartigues, P. Barberger-Gateau.
Epidemiology of Nutrition and Eating Behaviours Research Team, INSERM U897 - ISPED ; University of Bordeaux Ségalen, Aquitaine.
Genetic variability in metabolic and behavioral responses to Western life: analysis of the transcortin-deficient mouse after high fat diet and chronic stress.
A.M. Minni, J.C. Helbling, P. De Deuwaerdère, C. Tridon, S. Grégoire, L. Bretillon, S. Layé, V. Pallet, N. Castanon and M.P. Moisan
Nutrition and Integrative Neurobiology Laboratory. INRA - Universities of Bordeaux 1 & 2, Aquitaine.
Effects of a weight loss program in obese children. The NUGENOI Project.
T. Rendo-Urteaga, A. Terán, C. Azcona-Sanjulián, and A. Marti
Department of Nutrition and Food Sciences, Physiology and Toxicology. University of Navarra, Navarre.
Hyperoxia modulates biochemical parameters and gene expression on murine mature adipocytes.
P. Quintero, P. González-Muniesa, and J.A. Martínez
Department of Nutrition and Food Sciences, Physiology and Toxicology. University of Navarra, Navarre.
Polyunsaturated fatty acids (omega-3 & omega-6) and chronic stress: when plasticity comes into it !
T. Larrieu and S. Layé
Nutrition and Integrative Neurobiology Laboratory. INRA - Universities of Bordeaux 1 & 2, Aquitaine.
Prediction of stroke in obese and non--obese patients: a possible use of DNA methylation studies.
A.M. Gómez-Uriz, F.I. Milagro, I. Abete, A. de Arce, E. Goyenechea, V. Blazquez, A. Moleres, J.A. Martínez, A. Lopez de Munain and J. Campión
Department of Nutrition and Food Sciences, Physiology and Toxicology. University of Navarra, Navarre.
Overweight prevalence and dietary behavior of children and adolescents in Aquitaine, France
C. Carriere, C. Langevin, S. Maurice, H. Thibault, and P. Barberger-Gateau
Epidemiology of Nutrition and Eating Behaviours Research Team, INSERM U897 - ISPED ; and INSERM, U897 (ex 593), University of Bordeaux Segalen, Aquitaine.
Concluding remarks
(CTP Network perspectives, publication of proceedings...)
Chateau Luchey-Halde, visit tour and wine testing
(By Olivier Lavialle, - Managing Director of ENITA Bordeaux)
Este 8a CTP meeting se ha celebrado como satelite meeting a un workshop llamado journée IRNHA (Institut de Recherche en Nutrition humaine d'Aquitaine) del 30 Nov 2011 dedicado a comportamiento alimentario cuyo programa esta indicado abajo.
Cette 8° réunion CTP s'est tenueen tant que meeting satellite a une journée IRNHA (Institut de Recherche en Nutrition humaine d'Aquitaine) du 30 Nov 2011, dédiée au comportement alimentaire, et dont le programme est reproduit ci-dessous.
programme of the scientific workshop of IRNHA:
Eating
behaviour: from control to pathologies
30 november 2011
held in: Amphi1 Ecole Nationale Supérieure Chimie Biologie Physique BâtA
16 Avenue Pey-Berland, 33607 Pessac
Martine Cador : Plaisir et désir alimentaire
Guillaume Ferreira : "Le gout et l’odeur :
bases comportementales et neurobiologiques des aversions alimentaires
conditionnees"
Méthodes d’étude des bases cognitives du
comportement alimentaire
Table ronde : recherche sur l’obésité à
Bordeaux
Hélène Thibaut : "Obésité de l'enfant,
comportement alimentaire et mode de vie
Manuel Bouvard : Conduite de restriction
alimentaire chez l'enfant et l'adolescent
Several CTP members have answered to the recent POCTEFA call proposal
A proposal , which acronym is PHYTOSYNERGIA, involving three laboratories of the network and a company involved in functional foods has been submitted to the call proposal POCTEFA launched in 2011 .
The head of this proposal is Fermin Milagro. Decision waited until early 2012.
The head of this proposal is Fermin Milagro. Decision waited until early 2012.
